Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, til gud ke ladoo. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Til Gud ke ladoo is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Til Gud ke ladoo is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have til gud ke ladoo using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Til Gud ke ladoo:
- Get 150 gms Black Sesame
- Get 75 gms jaggery fine pieces or powder
- Prepare 1 tbsp ghee
Steps to make Til Gud ke ladoo:
- Firstly in a pan dry roast sesame seeds.Roast untill starts crackling and turns crunchy. Now grind the seeds coarsly and not finely. Take them out in a plate.
- Add 1/2 cup of jaggery powder in a mixer grinder and grind for a few seconds.
- Put1/2 tbsp of ghee and half of the grinded sesame seeds. Again grind for few seconds to give a proper mix. Store in a air tight container.
- Take this mixture in a tray, take small portions in hand to make ladoo.
- Note: we can also add 2tbsp of roasted crushed peanuts and 2tbsp of chopped cashews.This will also enhance the nutrient value of ladoos.
So that’s going to wrap it up for this exceptional food til gud ke ladoo recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
