Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 5-ingredient garlic butter shrimp. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
5-Ingredient Garlic Butter Shrimp is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. 5-Ingredient Garlic Butter Shrimp is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have 5-ingredient garlic butter shrimp using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 5-Ingredient Garlic Butter Shrimp:
- Get 1 lb medium shrimps cleaned and deveined (peeled with tails on)
- Prepare 1/2 stick butter or 5 tablespoons
- Get 1 tablespoon olive oil or cooking oil
- Prepare 1 head garlic chopped
- Take 1 cup Sprite or Lemon Soda
- Take Optional: 1/2 tablespoon chili and chopped parsley
- Take to taste Salt and Pepper
Steps to make 5-Ingredient Garlic Butter Shrimp:
- Marinate cleaned and deveined shrimp in 1/2 cup of Sprite or lemon soda for about 10-15 mins.
- Melt butter in the pan on medium heat and add olive oil or cooking oil to avoid butter from burning easily. Cook garlic in melted butter until light golden brown.
- Add shrimp and cook for about 3 mins on each side or until they turn orange.
- Pour in the remaining 1/2 Sprite, add optional chili and simmer for about 3 minutes or until sauce thickens or almost evaporates. Make sure not to overcook the shrimps to avoid making them chewy or rubbery.
- Add salt and pepper to taste and sprinkles chopped parsley for presentation. Serve with white rice and enjoy.
So that’s going to wrap this up for this special food 5-ingredient garlic butter shrimp recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!