Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, sautéed garlic spinach. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sautéed Garlic Spinach is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Sautéed Garlic Spinach is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sautéed garlic spinach using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Garlic Spinach:
- Prepare 5 packs fresh baby spinach
- Take Olive oil
- Prepare 2 onions, chopped
- Get 15 cloves garlic, minced
- Get Black pepper
- Get Salt
Instructions to make Sautéed Garlic Spinach:
- Coat the bottom of a large pan with olive oil and heat slightly……
- Place your chopped onions in the olive oil and sauté until onions are tender……..
- Next add your minced garlic and sauté until garlic is fragrant, just a few minutes…….
- Stir in your 5 packs of fresh baby spinach…….
- Add just a sprinkle of black pepper and salt…….Cover with a lid……
- Remove lid periodically and stir until spinach has wilted…….
- Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid……Stir gently……
- Serve and enjoy 😉!!!!
So that’s going to wrap this up with this exceptional food sautéed garlic spinach recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
