Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, lemon garlic basil orzo with grilled chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Garlic Basil Orzo with Grilled Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lemon Garlic Basil Orzo with Grilled Chicken is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook lemon garlic basil orzo with grilled chicken using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Garlic Basil Orzo with Grilled Chicken:
- Make ready 3 cups cooked orzo(1 1/2 cups uncooked)
- Get .75 oz fresh basil fine chopped (reserve 3tbsp for service)
- Prepare 2 large garlic cloves minced
- Get Zest of 1 large lemon
- Prepare 1 lemon
- Prepare 1/2 cup peas
- Make ready Salt
- Get 5 tbsp unsalted butter lemonade pepper season
- Take 2 boneless skinless chicken breasts
Steps to make Lemon Garlic Basil Orzo with Grilled Chicken:
- Salt your water and boil the orzo until aldente, strain and rinse to stop the cooking.
- Add 2 tbsp of butter to a pan a cook the garlic until fragrant. Add juice of half a lemon and cook for an additional few minutes
- Add 3 tbsp of butter until the sauce thickens
- Add the pasta and the peas and a couple pinches of salt and heat through. Add the basil for a few minutes followed by Parmesan cheese, up to you how much. Taste for salt or additional lemon juice and serve with lemon pepper chicken. Finish with some fresh basil if you have it.
So that’s going to wrap this up with this special food lemon garlic basil orzo with grilled chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!