Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic parmesan roasted cauliflower. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Garlic Parmesan Roasted Cauliflower is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Garlic Parmesan Roasted Cauliflower is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Make ready 1 medium head cauliflower - broken into large florets
- Take 1/3 cup mayonnaise
- Take 1/4 cup grated parmesan
- Make ready 1 tbs minced garlic
- Take to taste Salt and pepper
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that’s going to wrap this up for this exceptional food garlic parmesan roasted cauliflower recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
