Enchorer kofta (jackfruit kofta curry)
Enchorer kofta (jackfruit kofta curry)

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, enchorer kofta (jackfruit kofta curry). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Enchorer kofta (jackfruit kofta curry) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Enchorer kofta (jackfruit kofta curry) is something that I have loved my entire life. They’re nice and they look fantastic.

Green Jackfruit or Enchor in Bengali, also known as kathal in various parts of India. It is considered a perfect substitute of meat in terms of taste and is. This is the first time I made ENchorer Kofta (Raw Jackfruit Kofta).

To get started with this recipe, we must prepare a few ingredients. You can cook enchorer kofta (jackfruit kofta curry) using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Enchorer kofta (jackfruit kofta curry):
  1. Take 1/2 jackfruit cut and boiled
  2. Make ready 1 tablespoon ginger garlic paste
  3. Get 1 teaspoon jeera powder
  4. Get 1 teaspoon garam masala powder
  5. Get 1 onion sliced
  6. Make ready 1/2 tomato puree
  7. Make ready 3-4 tablespoon cashew-raisins paste
  8. Take 1 teaspoon turmeric powder
  9. Prepare 1 teaspoon jeera seeds
  10. Get 1 bay leaf
  11. Get 1 dry red chilli
  12. Prepare To taste salt and sugar
  13. Take As needed oil
  14. Get As needed gram flour
  15. Get As needed water

A few months ago, I had an amazing Enchor er Kofta – green jackfruit kofta curry at her house. Well. everything that she cooks is amazingly delicious but this enchor er kofta was something. Enchor or raw jackfruit is something that I do not like if cooked in a soupy gravy. This is not referred to as the vegetarian meat for no reason and cooking this in a onion-garlic gravy really brings out the flavour.

Instructions to make Enchorer kofta (jackfruit kofta curry):
  1. Mash the boiled jackfruit
  2. Mix half of ginger garlic paste,garam masala powder,red chilli Powder,salt and cashew raisins paste
  3. Now mix gram flour andake balls of it
  4. Deep fry the balls and keep aside
  5. Heat oil temper jeera seeds,bay leaf,dry red chilli
  6. Add ginger garlic paste and saute well adding salt and turmeric powder
  7. Add tomato puree and saute
  8. Now add jeera powder and cashew-raisins paste combine well
  9. Add water and boil the curry
  10. Add the fried balls and cover
  11. Finally add garam masala powder and sugar
  12. The kofta curry is ready

So when hubby demanded some kofta curry I knew I will have to plan it along with some. If these koftas are prepared with jackfruit, they'll taste more scrumptious. So, come let's make jackfruit koftas today. How to make Kathal Kofta (Jackfruit Curry Kofta). The kofta has a very different mouth-feel because of the texture of the jackfruit.

So that is going to wrap it up with this special food enchorer kofta (jackfruit kofta curry) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!