Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kuttu atta roti with jackfruit veggie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kuttu atta roti with jackfruit veggie is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kuttu atta roti with jackfruit veggie is something which I’ve loved my entire life. They are nice and they look fantastic.
Easy and quick recipe for Kuttu Atta Roti. Mash the boiled potatoes, add kuttu atta & salt to it. So kuttu ka atta is used in making many recipes during fasting days like Kuttu ki poori, pakoras, halwa, dosa or you can use it as an binding agent to make tikkis.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kuttu atta roti with jackfruit veggie using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kuttu atta roti with jackfruit veggie:
- Prepare 100 gm kuttu flour
- Get 250 gm cut raw Jackfruit
- Take 1 small onion paste
- Take to taste Salt
- Get 1 tsp Garam masala
- Make ready 1 tsp Turmeric
- Make ready 1 tbspn Mustard oil
- Get 1 tsp Zeera
- Prepare 1 tsp Ginger paste
- Get 1 pinch Asafoetida
Kuttu Atta (Buckwheat flour) is commonly used in fasts. Today we will make Kuttu Atta Poori for Navratri Vrat. Kuttu Atta cannot be kneaded with just simple water. Kuttu atta cheelais quick fasting (vrat/upwas/navratri) recipe, kuttu cheela/dosa is ideal vrat (navratri) ka khana and taste yum if you like kuttu atta. kuttu atta (buckwheat flour) is glutenfree so it's works great for people looking for gluten free recipes or food or allergic to gluten, It is a good source of.
Instructions to make Kuttu atta roti with jackfruit veggie:
- Take the raw jack fruit that's been cut in to pieces. Wash them.
- Take a wok add in the oil, put in cumin seeds and the asafoetida once the oil is warm.
- After the cumin crackle add in the cut jackfruit pieces and stir in well, then add in the ginger paste and onion paste.And all the masalas. Let the jackfruit keep cooking in the masalas. Add in water for the jack fruit to really cook well.
- Cover it to cook
- Now take the flour and knead them in to small ball and make roti out of it. Put the ball in between the polythene sheets and roll them in to rounds and put them on tawa to cook.
- Check on the jackfruit check if cooked. Once cooked serve with kuttu rotis hot.
Kuttu ki puri recipe (Buckwheat flour poori) with step by step pictures - After a long time I am sharing a poori variety in my space. In fact, this type of amino acid is the building block of our body and is even taken orally as a medicine to treat cold sores. Since Kuttu or Buckwheat is neither grass nor true cereal grain, it is called pseudo cereal. In India, consumption of kuttu is associated with culture. In northern and western states of India many Hindus keep fast during Navratras, Ekadeshi, Mahashivaratri, ShriKrishna janamashtami etc.
So that is going to wrap it up for this special food kuttu atta roti with jackfruit veggie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
