Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, garlic honey-dijon pork chops. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Garlic Honey-Dijon Pork Chops is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Garlic Honey-Dijon Pork Chops is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Get 8 thin cut pork chops
- Prepare Marinade
- Make ready 2 TBS minced garlic
- Make ready 2 TBS dijon mustard
- Take 1 TBS stone ground mustard
- Get 3 TBS honey
- Take 1 half fresh juiced orange
- Take 2 tsp black pepper
- Prepare 2 tsp sea salt
- Prepare 1 TBS Dried sweet basil leaves
- Get 1 TBS soy sauce
Steps to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
So that’s going to wrap this up with this exceptional food garlic honey-dijon pork chops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
