Garlic Parmesan crusty potatoes
Garlic Parmesan crusty potatoes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic parmesan crusty potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic Parmesan crusty potatoes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Garlic Parmesan crusty potatoes is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmesan crusty potatoes:
  1. Prepare Little potatoes 2-3 lbs (enough to cover tray)
  2. Take 1/3 cup olive oil
  3. Make ready Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
  4. Prepare Garlic powder
  5. Make ready 2 tbsp garlic minced
  6. Make ready 1/4 cup Parmesan cheese
  7. Get Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
  1. Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
  2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that’s going to wrap it up for this exceptional food garlic parmesan crusty potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!