Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, jackfruit fry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crispy Jack fruit Fry or Chips, Chakka Varuthathu Its an Famous South Indian Recipe. Kerla and Tamilnadu peoples make this recipe. You know that song by The Cars, You Might Think I'm Crazy?
Jackfruit fry is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Jackfruit fry is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have jackfruit fry using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jackfruit fry:
- Take 1 small sized Jackfruit
- Get As per need Salt
- Take As required Turmeric powder
- Make ready Some Oil to fry
Finely chop the bird's eye chilis. Drain and rinse the jackfruit, then shred with your hands. See more ideas about Jackfruit recipes, Jackfruit, Recipes. Kentucky Fried Jackfruit - Quickly fried until crispy and golden, then dipped in my homemade vegan, bee-free, Honee Mustard Sauce!
Steps to make Jackfruit fry:
- Cut the jackfruit in small pieces
- Clean it cut it into slices
- Dry it add some salt and turmeric to taste
- Deep fry in oil till the kinkling sound is felt
Serve the Jackfruit Seeds Stir Fry Recipe along with Mixed Vegetable Sambar, Steamed Rice and Elai Vadam for your everyday meals. Did you know: Jackfruit's flesh is very high in fiber content. Jackfruit is commonly seen in tropical Asian regions, particularly in Southeast Asian countries, but it Jackfruit resembles a durian, with its round or oblong shape and an outer surface covered with blunt. This ingredient is starting to gain traction in the U. S. as a vegetarian substitute for pulled pork or pulled chicken.
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