Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kathal sbji (jackfruit veg). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Kathal sbji (jackfruit veg) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Kathal sbji (jackfruit veg) is something which I’ve loved my whole life.
This Katahal Recipe video will show you how to make homemade Kathal Ki Sabji (Jackfruit). This Vegetarian Indian Food is North Indian Cuisine & is also. KATHAL KI SABJI RECIPE in Hindi will give you an authentic taste of CHICKEN.
To get started with this particular recipe, we have to first prepare a few components. You can have kathal sbji (jackfruit veg) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kathal sbji (jackfruit veg):
- Get 250 gm kathal boiled / jackfruit
- Get 1 bowl full onion,ginger,garlic
- Get to taste Salt and red chilli
- Take 2 tbsp curry masala
- Take 2 tbsp oil
This recipe is made using canned jackfruit. Spiced jackfruit served along with Assamese puris. Grind onion, ginger, garlic and green chillies. Stir fry potatoes and blanched jackfruit / kathal along with salt and turmeric.
Steps to make Kathal sbji (jackfruit veg):
- Heat oil in a wok fry onion,ginger,garlic, add all spices cook till oil leaves
- Add kathal and mix well,cook till it get soft,add water if needed otherwise remain it thick.
Kathal Ki Sabji is a spicy and delicious jackfruit curry served as a side dish with rotis or chapatis. Kathal ki sabzi, as the name says, is a spicy vegetarian delight made with jackfruit. This vegetarian recipe is mostly popular in Northern regions of India and relished as a curry. Tender Jackfruit Recipe,Raw Jackfruit recipe,jackfruit curry, jackfruit. Jackfruit or kathal harvested and ready for sale.
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