Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, jackfruit kofta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A great ingredient that often gets ignored in mainstream cooking, jackfruit or kathal, is lip-smackingly delicious. If these koftas are prepared with jackfruit, they'll taste more scrumptious. So, come let's make jackfruit koftas today. हिन्दी में पढिये : Kathal Kofta Jackfruit Curry Kofta.
Jackfruit kofta is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Jackfruit kofta is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have jackfruit kofta using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit kofta:
- Prepare 300 gms jackfruit
- Get 3 medium sized potato
- Take 2 green chillies chopped
- Get 4 onion sliced
- Take 1 tsp ginger paste
- Take 1 tsp garlic paste
- Prepare 2 big sized tomato puri
- Take 2 tsp kharbooj ke beej soaked in warm water
- Get 11/4 tbsp black pepper powder
- Make ready 1 tsp cumin powder
- Prepare 1/2 tsp turmeric powder
- Take 1 tsp chilli powder
- Make ready 1/4 tsp garam masala
- Take 1/2 kasturi red chilli powder
- Take As required Oil
- Prepare 1 tsp suger or 2tsp malai
- Prepare For Kofta balls
- Get 1 tsp red chilli powder
- Take 1 tsp ginger grated 1/4 tsp termaric powder
- Make ready to taste Salt
These unique but tasty koftas are then used to make a delicious curry. Tagged with salmathechef, jackfruitcutlet, jackfruit cutlet, echorer kofta, kathal kofta; Shared by SalmaTheChef. Jackfruit: The Solution to World Hunger? Jackfruit is commonly seen in tropical Asian regions, particularly in Southeast Asian countries, but it remains.
Steps to make Jackfruit kofta:
- First, take a bowl add boiled potato & jackfruit and all dry ingredient mix well keep aside.
- Now make all balls equally then deep fry till golden brown. Now take a khadai put on flame add some oil add onion saute till light brown now make a paste.
- Now, put kadhai put on flame add oil and onion paste salt saute few mins, add tomato puree saute again for few min now add all dry ingredients cook for few mins add dahi or malai mix well cook till oil becomes separate,now add water add koftas and cook for few sec serve it with own choice of paratha,puri or pulao.
Jackfruit is definitely an intimidating fruit! It's appearance is jurassic, as I have heard it described, and it is the largest born tree fruit in the world. Bong Mom's CookBook: Baishali'r Enchor Kofta – Green Jackfruit K. Последние твиты от The Jackfruit Co. (@TheJackfruitCo). Fiber-rich, soy-free, gluten-free & sourced from farming families in India. #KnowJack. Jackfruit Health Benefits : Jackfruit is sweet fruit with dense nutrients that make it superfood.
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