Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, balinese young papaya soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
'Lawar Gedang ' is a Balinese Young Papaya salad and is served with Nasi Campur. Recipes featured: Green Papaya Soup - Gedang Mekuah. Chicken Soup with Vegetables and Eggs - Soto Ayam.
Balinese Young Papaya Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Balinese Young Papaya Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook balinese young papaya soup using 26 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Balinese Young Papaya Soup:
- Make ready 350 gr young/green papaya, cut into long matchsticks
- Make ready 100 gr meat, cut to taste
- Get 1/2 tsp tamarind, dissolved in a little water
- Prepare 2 red chillies, thinly sliced
- Take 1 section galangal, crushed
- Get 2 stalks lemongrass, crushed
- Prepare 1 1/2 tbsp palm sugar
- Make ready 2 bay leaves
- Get 4 lime leaves
- Get 700 ml water
- Get to taste Salt
- Make ready Oil for frying
- Get GROUND SPICES:
- Get 9 shallots
- Prepare 5 cloves garlic
- Take 7 cayenne peppers
- Make ready 2 cm turmeric
- Make ready 2 cm ginger
- Get 3 cm kencur
- Make ready 3 candlenuts, toasted
- Prepare 1 tsp coriander
- Make ready 1/2 tsp pepper
- Get 1/2 tsp dried shrimp paste
- Prepare FOR SPRINKLING:
- Make ready 1 tbsp fried shallots
- Prepare 1 sprig basil, pull off leaves
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Instructions to make Balinese Young Papaya Soup:
- Use water to boil the meat until tender and set aside.
- Saute ground spices, galangal, lemongrass, bay leaves and lime leaves until fragrant.
- Add the seasoning into the meat stew, add sliced papaya. Cook until papaya is soft.
- Add tamarind water, palm sugar, and salt. Adjust taste, add red pepper and turn off the heat.
- Serve the vegetables with a sprinkling of fried shallot and basil.
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So that is going to wrap this up for this special food balinese young papaya soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
