Kunun kwakwa
Kunun kwakwa

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kunun kwakwa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

See great recipes for Kunun kwakwa, Coconut pap(kunun kwakwa) too! In the same year, the name was changed to "QwaQwa" to avoid an ethnic identification. Join to listen to great radio shows, DJ mix sets and Podcasts.

Kunun kwakwa is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Kunun kwakwa is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have kunun kwakwa using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Kunun kwakwa:
  1. Prepare Coconut
  2. Prepare Milk ta gari
  3. Get Corn flour
  4. Make ready Sugar
  5. Get Hot water
  6. Make ready Coconut flavor
Instructions to make Kunun kwakwa:
  1. Zaki samu coconut dinki ki yayanka sannan kiyi greeting wata ki ajiye a gefe saiki dauki wadda kika yayanka ki zuba a blender ki markada ki tace ruwan sai ki zuba a bowl saiki kawo garin corn flour dinki ki zuba a cikin ruwan kawakwar nan da kika tace saiki dama kamar yadda ake kunu saiki samu ruwan zafinki tafasasshe sai ki zuba ki dama kamar kunu Bayan kin gama damawa saiki zuba milk dinki ki dama ya damu sai ki sa coconut flavor dinki sai ki zuba coconut din da kikai greeting akai

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