Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kunun madara da fanke. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Madarar gari, flavour, flour, sugar, kwakwa, fanke, yeast, maggi, albasa, tattasai, mai. Xaki dama madarar ki da ruwan fanfo sai ki xuba a tukunya idan ya tafasa sai ki xuba sugar, flavour ki juya ki barshi ya kara tafasa sannan ki saka kwakwanki da kika gurxa ki juya. See great recipes for Kunun madara da fanke, Kunun Madara too!
Kunun madara da fanke is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Kunun madara da fanke is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook kunun madara da fanke using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kunun madara da fanke:
- Prepare Madarar gari
- Take Flavour
- Prepare Flour
- Get Sugar
- Prepare Kwakwa
- Take FANKE*
- Take Flour
- Get Yeast
- Prepare Maggi
- Get Albasa
- Make ready Tattasai
- Make ready Mai
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Instructions to make Kunun madara da fanke:
- Xaki dama madarar ki da ruwan fanfo sai ki xuba a tukunya idan ya tafasa sai ki xuba sugar,flavour ki juya ki barshi ya kara tafasa sannan ki saka kwakwanki da kika gurxa ki juya,sai kisamu cup ki dama flour kadan da ruwa sai kixuba akan madarar kamar yanda ake ruden tuwo xakiga yayi kauri sai ki rufe 1mnt sai ki sauke
- FANKE < xaki xuba flour a roba ki saka yest maggi ki kwaba da ruwan dumi ki kwaba da Dan kauri kisaka arana 1hr idan ya tashi sai kisaka albasa tattasai ki juya ki saka mai a wuta ki soya
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