Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, jackfruit fritters or gaarige. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jackfruit Fritters or gaarige is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Jackfruit Fritters or gaarige is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook jackfruit fritters or gaarige using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jackfruit Fritters or gaarige:
- Prepare 1 cup Raw rice
- Make ready 2 cups Ripe Jackfruit deseeded
- Prepare 1/4 cup Jaggery
- Prepare 1/2 cup Coconut grated
- Prepare 1/4 cup Roasted coconut bits
- Get 1 pinch Salt
Steps to make Jackfruit Fritters or gaarige:
- Soak raw rice in water for 2 hours and drain.
- Grind soaked raw rice, jackfruit, jaggery and coconut grated to a thick paste without adding water.
- To this batter add roasted coconut bits and pinch of salt too and mix.
- Heat a kadai and pour oil for deep frying.
- Scoop out a tbsp of this thick batter and drop into the oil and fry them nicely till golden brown.
So that is going to wrap it up for this exceptional food jackfruit fritters or gaarige recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
