Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, mango-jackfruit steamed cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango-jackfruit steamed cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Mango-jackfruit steamed cake is something that I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook mango-jackfruit steamed cake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango-jackfruit steamed cake:
- Take 1 cup oats
- Make ready 1/2 cup almond flour
- Get 1 cup jackfruit puree
- Prepare 1 cup mango puree
- Make ready 1 cup full cream curd
- Prepare 1 tsp cinnamon powder
- Make ready 10 jackfruit leaves
- Prepare 1 tbsp ghee
So my oven went on strike after I had already mixed the batter (I'm a rebel - who cares about preheating? Delicious steamed jackfruit rice cake goes well with tea or coffee. Some fruits tempt me to buy them a lot; they are plantain, mango and jackfruit. Yes these fruits remind me of my childhood days.
Instructions to make Mango-jackfruit steamed cake:
- Took all the ingredients perfectly. At first make oats powder used by blender.
- Mix all ingredients together. Keep aside the batter for 10 mins.
- Now roll the jackfruit leaf with toothpicks. Then grease it with ghee & pour the dumplings.
- Now roll the jackfruit leaf with toothpicks & Greased with ghee. Pour the batter into leaves. Use almond for decoration.
- Now set them into steamer and steam for 15 - 20 mins. Then let them cool for 5 minutes. Hope You'll enjoy it.
So always I try to grab them when it is possible. Last week I went to Hong Kong Market for get some. Give your next layer cake a seasoned flavor with this fresh mango cake. Made with moist layers of mango sponge filled with sweet mango puree, and frosted with mango Swiss meringue buttercream. Of course, topped with slices of fresh mangoes for that ultimate finish. #MyMangoRecipe "Enduri Pitha" is a steam cake traditionally prepared in Odisha.
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