Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, jackfruit laddu. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jackfruit Laddu is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Jackfruit Laddu is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have jackfruit laddu using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit Laddu:
- Get 1 cup jackfruit pulp
- Prepare 1 cup rava
- Get 2 tbsp cream
- Get 1/4 cup milk
- Take 3 tsp Sugar(amount depends upon your taste and sweetness of jackfruit)
- Make ready 1 tbsp ghee
- Get 2 tbsp milkpowder
- Prepare 1/4 teaspoon elaichi powder and
- Take As required dryfruits for garnishing
Steps to make Jackfruit Laddu:
- At first make a paste of jackfruit pulp, milk, cream and sugar in a mixer.
- In a pan roast rava till golden colour.
- Now add jackfruit paste and cook till mixture becomes thick. Now add milk powder. Mix well.
- Turn off the flame.Let the mixture cool for a while.
- Now add elaichi powder and mix well.
- Make small laddus and garnish with dryfruits of your choice.
So that is going to wrap it up for this special food jackfruit laddu recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
