Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet banana spring rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet Banana Spring Rolls is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Sweet Banana Spring Rolls is something which I have loved my entire life.
Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious with ice cream. Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet banana spring rolls using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Banana Spring Rolls:
- Prepare 6 medium ripe plantain bananas, cut in half lengthwise
- Take 12 thin strips of ripe jackfruit
- Prepare 12 sheets of spring roll wrappers
- Make ready 1 cup brown sugar
- Get 2 cup cooking oil
If you can't find them, you can also use wonton wrappers. Lay a spring roll/wonton wrapper on a clean, dry surface. place a piece of banana on the edge of the wrapper, sprinkle about a tablespoon of sugar on. #Banana is good for the heart. Ingredients* sweet banana wrapper sugar red and white oil. Fried Banana Spring Rolls - Bananas rolled in spring roll pastry and deep fried.
Instructions to make Sweet Banana Spring Rolls:
- Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.
- Lay the wrapper, dip the banana in sugar and put on one end( of the wrapper, lay a slice of jackfruit on top.
- Fold starting at the end of the wrapper with the filling, fold the 2 sides in, then roll up to the end. Seal the end with water.
- Heat oil in medium heat and fry the spring roll with the sealed end side down first (to keep it sealed) and cook for 5-10 minutes or until slightly browned and flip. Fry the other side, and once slightly browned, sprinkle sugar(1 tablespoon per roll) onto the oil to caramelize and glaze the fried roll. Cook until golden brown.
- Best served while hot topped with vanilla ice cream.
Crunchy and sweet, they are very simple to make. These are famous sweet Filipino snacks sold in sidewalks. Spread some of the banana along the dough strip, fold the sides in and roll the dough from the short side. If you love banana fritters for breakfast, then try this recipe for sweet Filipino caramelised banana spring rolls. Popular as a street snack, they're easy to make, and you can alter the filling as you desire.
So that is going to wrap this up for this special food sweet banana spring rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
