Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soji wali panjeri. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Soji wali panjeri is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Soji wali panjeri is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soji wali panjeri using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Soji wali panjeri:
- Make ready 1 kg soji
- Take 1 kg akhrot gari
- Prepare 3 pao badam gari
- Take 1 pao pishta gari
- Take 1 pao charo maghz
- Take 1 kg+desi ghee
- Prepare 1 kg +meshri
- Make ready Pani hasbe zarurt
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Steps to make Soji wali panjeri:
- Badam akhrot charo maghz peshta wgra ko alag alag kut lein maghz ko thora krahi me bhun lein pher kut lein soji ko ghe dal ke bhon lain nkal lein kisi brtan mein
- Ab meshri ko thora pani dal ke pegla kar chan lina hai pher us mein ghee or pesy huy badam wgra dalny hain soji ko bhi dalna hai mix kar lein to tyar hai soji ki healthy si panjeri jo sardion me bnai jati hai serve karein panjeri ko
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