My guard bhurji or scramble bottle guard
My guard bhurji or scramble bottle guard

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my guard bhurji or scramble bottle guard. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Anda Lauki Bhurji Recipe With New Twist Egg bhurji recipe - Learn to make anda bhurji with step by step pictures. It tastes delicious & goes well with rice, chapathi ,pav,bread.

My guard bhurji or scramble bottle guard is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. My guard bhurji or scramble bottle guard is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook my guard bhurji or scramble bottle guard using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My guard bhurji or scramble bottle guard:
  1. Get 2 round or long bottle guard grated
  2. Get 1 big chopped onion
  3. Take 2 green maxican pepper chopped
  4. Get 4 cloves garlic
  5. Get 1 tablespoon grated ginger
  6. Make ready 1 tablespoon salt
  7. Take 1 tablespoon red chilli powder
  8. Make ready 1 tablespoon cumin seeds
  9. Take 1 tablespoon coriander powder
  10. Get 1 tablespoon cumin powder
  11. Take Pinch black pepper powder
  12. Prepare 1 tablespoon kitchen king or garam masala
  13. Take 1 teaspoon chaat masala
  14. Prepare 1 teaspoon chili flakes

Egg bhurji is usually served with buttered roti as part of a hot breakfast at home, or in fresh "pav," Indian-style bread rolls, which are usually There is also a version of these called egg '"stumbler" — probably an Indian corruption of "scrambled" — which has small cubes of bread added to the spiced. Paneer Bhurji is a popular North Indian paneer recipe. When you are young and very active, you hardly count calories :D. The paneer bhurji Aka Indian Paneer cheese scramble was and is a very popular choice in a dhaba (roadside restaurant) menu.

Steps to make My guard bhurji or scramble bottle guard:
  1. First in pan put some oil and roast cumin seeds+garlic+ginger
  2. Now after make it browned saute onions.make it crispy brown
  3. Add all the spices together
  4. Add grated bottle guard
  5. Cover the utensil and stay at low flame
  6. Check every after one minute
  7. Let continue for 7 to 8 minutes
  8. Now yummy healthy nutritious bottle guard bhurji is ready

Nutritional Guard - Bottle Gourd or Lauki. The myriad of health benefits of bottle gourd is least known to many, yet unknowingly it is consumed in the majority of the Indian families because of the low price tag it carries in the vegetable market and its wide availability. Bhurji means scrambled so this dish is basically scrambled paneer or cottage cheese. A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic paste, green chillies (hot peppers) and various spices is then used to mix with the scrambled paneer. A wide variety of guard bottle options are available to you, such as water bottles.

So that is going to wrap it up with this exceptional food my guard bhurji or scramble bottle guard recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!