Shammi Kebab
Shammi Kebab

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shammi kebab. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks. Learn how to make Chicken Shami Kabab homemade.

Shammi Kebab is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Shammi Kebab is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have shammi kebab using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shammi Kebab:
  1. Prepare 1 cup Channa Dal
  2. Get 1 small onion
  3. Take 4 round Red chilli
  4. Prepare 1/2 Kilo boneless chicken
  5. Get salt
  6. Get Pinch turmeric
  7. Make ready 3 clove Garlic
  8. Get 1 inch Ginger
  9. Make ready 1/2 tsp Garam Masala
  10. Prepare 1/2 Tsp Cumin Powder
  11. Take 2 tbsp Cornflour
  12. Prepare 1/4 Cup Bread crumbs

Fun and easy to make, you can. Shammi Kebab Recipe, How To Make Shammi Kebab Recipe. Step by step recipe of Pakistani Shami kabab with photos of each step.hey can be used in making buns kabab as tikki for a shami bun kabab. Made With : Vegit Shammi Kebab Mix.

Instructions to make Shammi Kebab:
  1. In a pressure cooker add all the ingredients except bread crumbs and corn flour and pressure cook till it’s all soft. Add just 1/4 cup water very little.
  2. Once all cooked make sure to dry the water completely from the chicken and mash it well.
  3. Let it cook down completely and crush it in blender or mixer. Add salt according. Remove to pan make sure it’s dry no water then add corn flour and bread crumbs and mix well.Add little coriander and mint leaves (just few)
  4. Keep it in fridge to set for while then make the shape and pan fry till cooked both side.Serve hot with squeeze of lime.

Stuffed with mozzarella cheese and made with Vegit Shammi Kebab, these are the ideal combination of Indian and Mexican cuisines. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. There is a misconception that 'kebabs' are hard to make. Shammi Kebab is a delectable non-vegetarian snack recipe prepared using mutton and chana dal along with a filling of onions, coriander leaves and green chillies.

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