Healthy carrots peas
Healthy carrots peas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy carrots peas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy carrots peas is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Healthy carrots peas is something which I’ve loved my whole life.

Fresh basil leaves, chopped With baby carrots and frozen peas, you can have an updated version of the classic peas and carrots side dish on the table in minutes. Using baby carrots means no peeling or chopping is required, and frozen peas only need to cook for a couple of minutes. This colorful three-ingredient recipe is loved by everyone, especially small children.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy carrots peas using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Healthy carrots peas:
  1. Make ready 8-10 long carrots peeled and diced in small skillet
  2. Make ready 2 big white onion chopped
  3. Prepare 2 green chili chopped optional
  4. Make ready 2 tablespoons ginger garlic grated
  5. Prepare Half cup sweet peas
  6. Take 4 potatoes diced
  7. Take 1 tablespoon salt
  8. Take 1 tablespoon red chilli powder
  9. Make ready 1 tablespoon turmeric
  10. Take 1 tablespoon chaat masala
  11. Get 1 tablespoon cumin seeds
  12. Make ready 1 tablespoon cumin powder
  13. Make ready 1 tablespoon garam masala
  14. Prepare 1 tablespoon coriander powder

Drain carrots and peas, mix with creamed mixture. Put in serving bowl; sprinkle with paprika. Green peas have an impressive nutrition profile. Place carrots and water to cover in a small saucepan; bring to a boil.

Instructions to make Healthy carrots peas:
  1. Roast in a heavy base pan cumin seeds+ginger+garlic+onion+green chili
  2. Now after make them brown add all the spices together and simmer for 1 minute
  3. Now add only carrot and peas
  4. Cover the utensil for 3 minutes and stay at very low flame
  5. Check every after two minutes until carrots look soft enough to add potatoes
  6. After estimating 8 to 9 minutes add potatoes and cover the utensil again for 2 minutes and check constantly
  7. When potatoes look becoming soft just turn off the gas bcuz they will get more textured with only steam
  8. Garnish with coriander leaves optional bcuz some people has allergies from coriander smell
  9. Healthy veggies are ready

Drain and remove vegetables from pan; set aside. In same pan, mix remaining ingredients until cornstarch is dissolved; bring to a boil. I would have been making this for YEARS now had I realized how simple it is." <br>- Wendy. Maple Dill Carrots "Carrots were boring until this recipe came along! Most Made Today Heat a medium saucepan over medium heat.

So that is going to wrap it up for this special food healthy carrots peas recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!