Gobi fry
Gobi fry

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gobi fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gobi fry is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Gobi fry is something that I have loved my whole life. They are fine and they look fantastic.

Gobi fry is a delicious Indian dish that is very easy to make. Learn how to make/prepare Gobi Fry by following this easy recipe. The reason this recipe is called Aloo Gobi fry is because in this recipe we are not going to use any onions or tomatoes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gobi fry using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gobi fry:
  1. Get 3 very small cauliflower bunches
  2. Take 1 small chopped onion
  3. Make ready 1 green chilli
  4. Get 1 inches ginger
  5. Make ready Few cloves garlic
  6. Get 1 tablespoon salt
  7. Take Half tablespoon red chilli powder and turmeric
  8. Take 1 tablespoon garam masala
  9. Prepare Pinch black pepper powder
  10. Make ready 1 teaspoon Kasoori methi
  11. Get Curry leaves few
  12. Take 1 teaspoon cumin seeds

It is a great Punjabi dish which can be served in various ways. You can either serve it with the roti, puri. Wow Prema,cauliflower fry looks very colorful and delicious. Heat oil in a pan, add cumin seeds, green chilli and garlic.

Steps to make Gobi fry:
  1. Roast in sunflower oil or vegetable oil cumin seeds ginger and garlic
  2. Make them golden and add onion then all the spices together
  3. Roast for one minute and add washed in warm water cauliflower pieces.
  4. Always use hands to separate flowers from cauliflower
  5. Now steam it on low flame and keep checking until it soften
  6. When it looks softened please turn the gas off cuz it will save ur gas as well cauliflower becomes more flavorful on only steam.keep cover the utensil atleast for 15 minutes
  7. Enjoy yummy gobi fry

Fry it for few seconds on medium flame. Cauliflower Fry (Gobi Fry) is a tasty side-dish made with cauliflower that goes well with any variety rice. This gobhi fry is easy to prepare but tastes great. Download Gobi fry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. हिन्दी में पढिये - Ganth Gobi Fry - Kohlrabi White Vienna. Ingredients for Kolhrabi /Knol Kohl Fry.

So that is going to wrap it up for this exceptional food gobi fry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!