#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab
#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. #HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. Make ready 1 cup boiled green peas
  2. Prepare 1 tbsp chopped green chillies
  3. Prepare 1 tsp grated ginger
  4. Get Handful chopped coriander leaves
  5. Prepare 1/2 tsp turmeric powder
  6. Make ready 1 tsp mango powder
  7. Take 1/2 tsp garam masala powder
  8. Prepare 1/4 cup boiled grated potato
  9. Make ready Salt as per taste
  10. Make ready 3 tsp roasted chickpea flour
  11. Make ready Oil for cooking and roasting kababs
  12. Prepare Hummus
  13. Make ready 1 cup Soaked and boiled chickpeas
  14. Prepare 1/2 cup sesame seeds,
  15. Take 2 garlic,
  16. Take 1 cup olive oil,
  17. Get salt as per taste,
  18. Get 1 tsp lemon juice
Instructions to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. First grind the green peas with coriander and green chilies into a coarse paste then keep it aside,
  2. Now heat a kadhai put some oil then add grated ginger saute for few minutes then add green peas puree cook it for few minutes in a low medium flame then add the dry spices agin cook it until the water dries out then add grated boiled potatoes and chickpea flour add salt,garam masala powder keep it aside,
  3. Then again heat a griddle or a tawa drizzle some oil then roast the kababs once done serve them with hummus.
  4. Method of hummus-Grind everything together i.e boiled chickpeas,sesame seeds,garlic,salt,lemon juice,olive oil then take out the hummus in a bowl pour some olive oil then keep it in the refrigerator for 2 hour then serve..

So that is going to wrap it up with this special food #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!