Chocolate Walnut Cake with Rich Chocolate Butter-Cream Icing
Chocolate Walnut Cake with Rich Chocolate Butter-Cream Icing

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate walnut cake with rich chocolate butter-cream icing. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Walnut Cake with Rich Chocolate Butter-Cream Icing is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chocolate Walnut Cake with Rich Chocolate Butter-Cream Icing is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate walnut cake with rich chocolate butter-cream icing using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Walnut Cake with Rich Chocolate Butter-Cream Icing:
  1. Get 1 (CAKE)
  2. Get 200 grams Unsalted butter
  3. Make ready 150 grams Dark chocolate, chopped
  4. Get 1 1/2 cup Self raising flour
  5. Take 3/4 cup Caster sugar
  6. Prepare 2 Eggs, lightly beaten
  7. Prepare 3/4 cup Milk
  8. Prepare 1/2 cup Chopped walnuts
  9. Prepare 1 (ICING)
  10. Take 60 grams Unsalted butter
  11. Prepare 1/3 cup Icing sugar
  12. Make ready 60 grams Dark chocolate
  13. Make ready 1 tsp Vanilla essence
Steps to make Chocolate Walnut Cake with Rich Chocolate Butter-Cream Icing:
  1. Pre-heat oven to 180*C.
  2. Brush a 20 x 5cm round cake tin with butter and line with grease paper.
  3. Place butter and chocolate (for cake) in a stainless mixing bowl and melt over a pot with boiling water.
  4. Stir until combined and remove from heat.
  5. Add flour, eggs, sugar & milk to mixture- whisk until smooth before folding in nuts.
  6. Pour mixture into prepared tin, smooth the surface and place into oven for 55 minutes (or until it passes the skewer test) then remove from oven.
  7. Allow cake 5 minutes in cake tin before turning out onto a wire rack to cool. Now you can work on your rich chocolate icing.
  8. (ICING) Place chocolate, butter & icing into a stainless steal mixing bowl and melt over a pot with boiling water. Remove from heat.
  9. Add icing sugar and whisk with hand mixer until smooth. Allow to cool. If you've timed it right, icing will harden just enough to spread over cooked cake.
  10. Sprinkle some chopped walnuts and choc chips over the top and enjoy with a nice hot coffee!

So that’s going to wrap it up with this exceptional food chocolate walnut cake with rich chocolate butter-cream icing recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!