Indonesian goat curry
Indonesian goat curry

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, indonesian goat curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gule Kambing - Indonesian Goat Curry. Home Indonesian Food Gulai Kambing (Indonesian Goat Curry). You can tell by the ingredients, this Gulai Kambing or Goat Curry was influenced by Indian culinary.

Indonesian goat curry is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Indonesian goat curry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have indonesian goat curry using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian goat curry:
  1. Make ready 2 lbs goat meat with bones (goat belly, goat leg meat)
  2. Take 1 can coconut milk
  3. Take 1 lemongrass
  4. Make ready 3 kaffir lime leaves
  5. Prepare 2 Indonesian bay leaves
  6. Prepare 1 inch galangal
  7. Make ready 1 cinnamon stick
  8. Make ready 2 star anise
  9. Get 3 pods cardamom
  10. Get 2 cloves
  11. Get 5 shallots
  12. Get 5 garlic cloves
  13. Prepare 4 candlenuts
  14. Prepare 1 teaspoon coriander powder
  15. Get 1 teaspoon white pepper
  16. Prepare 1 inch fresh ginger
  17. Prepare 1 inch fresh turmeric
  18. Make ready 2 teaspoon salt
  19. Take 2 tablespoon vegetable oil
  20. Make ready 2 cups water
  21. Take 2 tablespoon fried shallots or onions

Pressure Cook Curry Goat: Place all the goat shoulder with all the meat juice in the pot. Spiciness: Our pressure cooker curry goat recipe is mildly spicy. If you like it hot or very hot, use ½ teaspoon (or. Their curry was well spiced but light on the palate, which meant it was perfect for the slightly greasy We got satisfaction a few weeks later with this chicken curry recipe published in a Saveur article by.

Steps to make Indonesian goat curry:
  1. Boil the goat meat for 30 minutes, discard the water.
  2. Grind shallots, garlic, coriander powder, white pepper powder, ginger, candlenuts, and turmeric using mortar and pestle or a blender with 1 tablespoon of oil.
  3. On medium high heat sautee the clove, cardamom, cinnamon, and star anise until fragrant around 10 seconds.
  4. Followed with the paste mix, lemongrass, kaffir lime leaves, bay leaves and galangal. Sautee for 3 minutes until fragrant.
  5. Pour in the water and the goat meat, bring to a boil. Add the coconut milk and salt. I'm using pressure cooker, cook it on meat/stew setting or 45 minutes. Sprinkle the fried shallots.

In this simple goat curry recipe, lean and healthy goat meat becomes tender from simmering with tomatoes and traditional Indian spices. Reviews for: Photos of Goat Curry. This Indonesian-Malaysian restaurant, found in a Sandy strip mall, is full of surprises — from curried goat to a Dutch-influenced lunchtime menu to green jelly cubes on shaved ice. Jamaican Curry Goat - insanely delicious slow cooked Jamaican Spiced Curry that is full of flavour and tender to the bone! So easy to make with minimal prep.

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