Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, french vanilla frosting. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
French Vanilla Frosting is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. French Vanilla Frosting is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have french vanilla frosting using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make French Vanilla Frosting:
- Get 2 each eggs
- Get 2 vanilla extract (2 capfuls)
- Take 48 oz powdered sugar
- Make ready 2 stick butter
- Make ready food coloring, if desired
Steps to make French Vanilla Frosting:
- Melt butter 30 seconds in microwave, using a plastic mixing bowl
- Add powdered sugar to mixing bowl
- Slowly mix, low speed at first
- Add eggs, vanilla
- Mix very well
- Serve or be fun and do colors. If you want a multitude of colors, spoon small amount of Frosting in separate bowls, a bowl for each color. Just make sure that you have equal amounts or you will run out of a color quicker
- If desired a thinner Frosting, do a couple drops of milk at a time to get your desired thickness
So that is going to wrap it up for this exceptional food french vanilla frosting recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
