Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana frosting. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Frosting is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Banana Frosting is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana frosting using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Frosting:
- Make ready 1 Ripe banana
- Get 3 cup Powdered sugar
- Make ready 1/2 cup Shortening
- Take 1/4 cup Margarine or butter
- Get 1/2 tsp Vanilla extract
Steps to make Banana Frosting:
- Start off by mashing your banana. Cut it in large slices and mash it with a fork. Add to a large mixing bowl.
- Add shortening, vanilla and margarine to the mixing bowl and beat with an electric mixer until everything looks even.
- Add powdered sugar, little by little, while continuously mixing.
- Beat at high speed for 5 minutes.
- You can use it right as it is, but I prefer letting it sit in the fridge for about 30 minutes before using (easier to use). Enjoy! :)
So that’s going to wrap this up for this exceptional food banana frosting recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
