Keema Khichdi
Keema Khichdi

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, keema khichdi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keema Khichdi is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Keema Khichdi is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have keema khichdi using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keema Khichdi:
  1. Prepare 250 gm Keema
  2. Get 1 cup rice
  3. Prepare 1 cup roasted Moong dal
  4. Take 1 onion finely chopped
  5. Prepare 1 finely chopped green chilli
  6. Take 1 tsp chopped ginger
  7. Prepare 1 tsp chopped garlic
  8. Get 1 tomato finely chopped
  9. Prepare 1 tsp turmeric powder
  10. Get 1/2 tsp red chilli powder
  11. Make ready 1/2 tsp garam masala powder
  12. Prepare 1 stick cinnamon stick
  13. Make ready 3 green cardamom seeds
  14. Get 1/2 tsp cumin powder
  15. Take 1 tsp coriander powder
  16. Prepare 1 tsp whole cumin seeds
  17. Get 2 bay leaves
  18. Get to taste Salt
  19. Get 1/4 tsp sugar
  20. Get 3 tsp oil
  21. Take 2 tsp ghee
Instructions to make Keema Khichdi:
  1. Heat a kadhai add oil then add cumin seeds,bay leaves,whole garam masala,then add finely chopped onions saute for few minutes,,
  2. Then add finely chopped ginger and garlic saute for few minutes then add mutton keema and other dry spices cook it in a low medium flame for about 15 minutes then add
  3. Finely chopped tomatoes cook it for few minutes then add washed rice and dal mix it then add water,salt and sugar cover it cook it for 20 minutes in a low medium flame or till it’s done.. serve hot with a tsp of ghee.,

So that’s going to wrap it up with this exceptional food keema khichdi recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!