Butter Chicken
Butter Chicken

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butter chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Butter Chicken is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Butter Chicken is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook butter chicken using 24 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter Chicken:
  1. Get Marinade
  2. Make ready 1 1/2 lb chicken thigh
  3. Prepare 1/2 cup plain yoghurt
  4. Get 1 1/2 tbsp minced garlic
  5. Make ready 1 tbsp minced ginger
  6. Prepare 2 tsp garam masala
  7. Make ready 1 tsp turmeric
  8. Get 1 tsp ground cumin
  9. Take 1 tsp red chilli powder
  10. Get 1 tsp salt
  11. Prepare Sauce
  12. Prepare 2 tbsp oil
  13. Prepare 2 tbsp ghee
  14. Prepare 1 onion, diced
  15. Prepare 1 1/2 tbsp minced garlic
  16. Take 1 tbsp minced ginger
  17. Make ready 1 tsp coriander
  18. Get 1 1/2 tsp garam masala
  19. Make ready 1 1/2 tsp ground cumin
  20. Prepare 14 oz crushed tomatoes
  21. Make ready 1 tsp salt
  22. Make ready 1 tsp red chilli powder
  23. Make ready 1 cup heavy cream
  24. Prepare 1 tbsp sugar
Steps to make Butter Chicken:
  1. Combine all marinade ingredients in a large gallon plastic bag, mixing thoroughly. Chop chicken into bite size pieces and marinate overnight.
  2. Heat oil in large saucepan, then add chicken. Stir fry for about five minutes, then remove from pan and set aside
  3. In same pan, heat ghee and add onions, cooking until they sweat. Add garlic and ginger, saute until aromatic.
  4. Add coriander, garam masala, and cumin and saute for a minute, then add tomatoes, chilli powder, and salt. Simmer for 10 minutes.
  5. Remove pan from heat, then use a stick blender or regular blender to puree sauce.
  6. Return blended sauce to pan, then add cream and sugar. Return chicken and juices to sauce and combine. Simmer for another 10 minutes, then serve.

So that’s going to wrap this up with this special food butter chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!