Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, condensed milk frosting. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Condensed Milk Frosting is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Condensed Milk Frosting is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook condensed milk frosting using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Condensed Milk Frosting:
- Make ready 2/3 cup unsalted butter, softened
- Get 2 1/2 cup icing sugar, sifted (increase as required)
- Take 6 tbsp sweetened condensed milk (as required)
- Get food coloring what ever color you like (optional)
Instructions to make Condensed Milk Frosting:
- Beat the butter until fluffy
- Add the icing sugar into the butter and mix to incorporate
- Add condensed milk into the mixture and beat to combine
- If the mixture is too soft then add more icing sugar. If it is too thick to pipe, add milk by the tablespoon to thin the icing out.
So that’s going to wrap this up with this exceptional food condensed milk frosting recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
