Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate cupcakes w/ vanilla buttercream frosting. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chocolate Cupcakes w/ Vanilla Buttercream Frosting is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chocolate Cupcakes w/ Vanilla Buttercream Frosting is something which I have loved my whole life.
Buttercream Masterclass: How to make Perfect Buttercream Icing Vanilla buttercream is my first choice- I love sweet, creamy vanilla with chocolate cupcakes and sprinkles. Kids love these as birthday treats, too.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Get 3/4 cup unsweetened cocoa powder
- Get 3/4 cup flour
- Prepare 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- Get 3/4 cup butter/margarine
- Get 1 cup sugar
- Make ready 3 eggs
- Make ready 1 tsp vanilla extract
- Take 1/2 cup sour cream
- Prepare frosting:
- Get 2 cups powdered sugar
- Prepare 1/2 cup margarine
- Take 1 1/2 tsp vanilla extract
- Make ready 2 tbsp milk
I use this frosting on vanilla cupcakes, chocolate cupcakes, funfetti birthday cupcakes, in cake truffles and cake pops, and even as a filling in my homemade Oreo cookies. It isn't cloyingly sweet, and vanilla is by far the most prominent flavor. How to Make Vanilla Buttercream Frosting. Basic butter cream or American buttercream is an easy cupcake frosting to make.
Steps to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Sift and set aside the flour, cocoa powder, baking soda and salt.
- Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
- Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
- FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
- Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).
Today we will look at the basic recipe and some of my favourite variations. Add the vanilla and icing sugar and beat until smooth. Lemon Buttercream Frosting for Cupcakes Recipe. They were featuring a The absolute best combination of my favorite chocolate cupcakes and the best vanilla frosting recipe. So simple, but so delicious and a total classic!
So that’s going to wrap this up with this special food chocolate cupcakes w/ vanilla buttercream frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
