Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, buttercream frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Buttercream Frosting is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Buttercream Frosting is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook buttercream frosting using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buttercream Frosting:
- Get 4 Cups Powdered/ Confectioners Sugar
- Make ready 8 tbsp Unsalted Butter, room temperature
- Take 1/4 cup Heavy Whipping Cream or Milk
- Take 2 tsp Vanilla Extract
Steps to make Buttercream Frosting:
- Add the Powdered/ Confectioners Sugar into a bowl with the butter, then beat together.
- Add the Cream/ Milk and Vanilla Extract to the bowl. Use a mixer to blend together until fluffy and light.
- You can add more cream/ milk until the consistency is to your liking.
- Add to your cake/cupcakes or just eat it as is. It is that good. No judging here. :-)
- Enjoy!
So that is going to wrap it up with this special food buttercream frosting recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
