Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry yogurt cupcakes with cream cheese frosting. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Strawberry Yogurt Cupcakes with cream cheese frosting is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Strawberry Yogurt Cupcakes with cream cheese frosting is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have strawberry yogurt cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Get 1 box strawberry cake mix
- Make ready 3/4 cup vanilla Greek yogurt
- Get 1 cup water
- Make ready 3 1/2 cups powdered sugar
- Prepare 8 oz cream cheese
- Take 1/2 cup butter
- Get 2 teaspoons vanilla extract
Instructions to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool
- Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined.
- Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting.
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