Easy orange cake with orange icing
Easy orange cake with orange icing

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy orange cake with orange icing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. If your orange has thick skin with lots of the white part it's better to peel it and make the recipe without the skin. Blend the ingredients just to combine, don't blend too long, just.

Easy orange cake with orange icing is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy orange cake with orange icing is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have easy orange cake with orange icing using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy orange cake with orange icing:
  1. Prepare Cake
  2. Get 1 1/2 cups all-purpose flour
  3. Prepare 2 1/4 tsp baking powder
  4. Get 3/8 tsp salt (just under a 1/2 tsp)
  5. Take 1/2 cup (also known as 1 stick or 125g) butter, softened
  6. Take 3/4 cup caster sugar
  7. Get 1/4 cup milk
  8. Make ready 1/4 cup orange juice
  9. Prepare 1 tbs orange zest
  10. Prepare Icing
  11. Prepare 1/3 cup butter, softened
  12. Make ready 1 1/2 cups confectioner's sugar, sifted
  13. Make ready 2 tbs orange juice (or more, if you like)
  14. Prepare 1/2 tsp orange zest

Mouthwatering Eggless Orange Cake is easy to make. Subscribe to "Recipe House" for more Recipes. Quick and easy orange frosting recipe (orange buttercream icing), made with simple ingredients and perfect for Summer desserts. It's fluffy, creamy, tastes great on cakes, cupcakes, cookies.

Steps to make Easy orange cake with orange icing:
  1. Preheat oven to 180C. Grease either a 20x10cm loaf pan or a 20 cm round tin and set aside (note: I've only made this in a loaf pan).
  2. Mix the flour, baking powder, and salt together thoroughly, then sift into a large mixing bowl.
  3. Add all the other ingredients in with the sifted flour and stir until smooth.
  4. Pour into the loaf pan and bake between 30 and 40 minutes (my oven is small so a tester knife came out clean after about 32 minutes or so).
  5. Put on a wire rack to cool.
  6. Once the cake is cool, mix together the icing ingredients and, well, ice the cake, of course.

Variations like orange cream cheese frosting also included. A soft and tender orange cake that's bursting with fresh orange flavor. This everyday orange cake recipe is easy to make and only gets better over time. Since this orange juice cake is full of moisture it can easily stick to the pan. The trickiest part in making this recipe is being careful not to overbake it.

So that is going to wrap this up for this special food easy orange cake with orange icing recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!