Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, hearty fish & chips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Hearty Fish & Chips is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Hearty Fish & Chips is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook hearty fish & chips using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hearty Fish & Chips:
- Take 2 dory fillets
- Prepare 1 hard boiled egg
- Make ready 1 potato (or sweet potato)
- Prepare Romaine, iceberg lettuce or any type of salad
- Take Mayonnaise or Kewpie Roasted Sesame Dressing
- Get Lemon juice (half fruit)
- Prepare Dried thymes or rosemary
- Prepare Olive oil
- Take Salt and pepper
- Make ready Tomatoes/baby tomatoes
Steps to make Hearty Fish & Chips:
- Let the towel dried dory fillets sit in lemon juice, salt & pepper, olive oil and the herbs. Leave for 15 mins before grill or pan grilled them until golden brown/cooked.
- For egg salad. Slice off the hard boiled egg and mix in the mayo/roasted sesame dressing and put in the romaine/icerberg lettuce and tomato. Best served chilled.
- Clean the potatoes, slice them into fingers/fries shape and boil for 5-10minutes. Drain them well, coat with olive oil before baking or simply fry in hot oil. Sprinkle coarse salt before serve.
So that is going to wrap this up for this special food hearty fish & chips recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
