oat biscuit with cinnamon icing sugar
oat biscuit with cinnamon icing sugar

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oat biscuit with cinnamon icing sugar. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whisk eggs, vanilla essence and sugar until fluffy. This is a good basic biscuit recipe for oat biscuits with a firm texture, not too crumbly. You can customise it by adding raisins or chocolate chips to your preference.

oat biscuit with cinnamon icing sugar is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. oat biscuit with cinnamon icing sugar is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oat biscuit with cinnamon icing sugar using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make oat biscuit with cinnamon icing sugar:
  1. Make ready 1 egg
  2. Make ready 3 cup flour
  3. Take 2 cup oatmeal
  4. Take 5 tbsp sugar
  5. Prepare 1 can milk
  6. Take 1 packages margarine
  7. Take 1/2 tsp vannila essence
  8. Take 3 tbsp raisin
  9. Prepare 1 tbsp cinnamon powder
  10. Take 2 tbsp icing sugar

The idea of these biscuits is a simple one. Take a buttermilk biscuit, give it a heavy sprinkling of cinnamon-sugar, and you've got a delicious and flavorful treat. Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. Mix in the baking powder, porridge oats and sugar.

Instructions to make oat biscuit with cinnamon icing sugar:
  1. whisk eggs, vanilla essence and sugar until fluffy
  2. enter the melted butter, milk, flour, oatmeal and raisins then stir all ingredients until well blended
  3. after all the dough is mixed then ready for roasting over a low heat for 20 minutes
  4. after all the biscuits cooked sprinkle a mixture of cinnamon powder and icing sugar on it and ready to serve
  5. bon appetite

Spoon onto a baking tray and shape into rounds, leaving space between each biscuit as they will spread whilst cooking. These Copycat Bojangles Cinnamon Biscuits are impossibly close to the real things! I have been so excited to share these Copycat Bojangles Cinnamon Biscuits with you! Those biscuits are some of my favorites of all time and being able to make them at home has made all my biscuit dreams come. I am not a big fan of the "teething biscuit" hardness of many biscotti so I undercooked by a couple minutes and got a wonderfully crispy (but not rock-hard) biscotti.

So that is going to wrap it up with this exceptional food oat biscuit with cinnamon icing sugar recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!