Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, red lentil with ham soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Red Lentil with Ham Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Red Lentil with Ham Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook red lentil with ham soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil with Ham Soup:
- Get 1 1/2 l ham stock, home-made
- Take 1 ham stock cube
- Take 200 g red lentils
- Take 2 carrots, diced small
- Prepare 1 red onion, chopped small
- Get 1 onion, chopped small
- Make ready 2 cloves garlic, chopped small
- Make ready 100 g cooked gammon, diced
- Make ready Ground black pepper
Instructions to make Red Lentil with Ham Soup:
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
So that’s going to wrap it up with this special food red lentil with ham soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
