Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, aavale goose berry ka kuchula. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Aavale goose berry ka kuchula is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Aavale goose berry ka kuchula is something which I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have aavale goose berry ka kuchula using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aavale goose berry ka kuchula:
- Get 400 gm grated avala
- Make ready 50 gm roughly chopped ginger
- Take 50 gm green chilli
- Make ready 2 tsp achari masala
- Make ready 2 whole garlic
- Get 2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 8 tsp mustard oil
- Take 1/2 tsp asafoetida
- Take 1 tsp Onion seeds
- Get to taste Salt
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Instructions to make Aavale goose berry ka kuchula:
- Now in a jar take green chilli, ginger, garlic now blend it make a crosre paste now keep it a side
- Now in a bowl take aavala grated,prepared mixture, and all given ingredients now mix it properly
- Now keep it in sunlight for 2 days
- And also can the stored in the air tight jar
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