Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, flapjacks. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Flapjacks are super simple to make and Lorraine Pascale's easy flapjack is a great place to start for beginners. If you want something out of the ordinary, try our chocolate, honey and coconut options. Flapjacks are a super simple and easy treat.
Flapjacks is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Flapjacks is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have flapjacks using 5 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Flapjacks:
- Prepare 250 g oats
- Take 125 g butter
- Take 125 g brown sugar
- Take 2-3 tbsp golden syrup
- Prepare Optional 1tbsp peanut butter
Flapjack was Rick and Morty before Rick and Morty even existed. Flapjack is the main protagonist of the series, The Marvelous Misadventures of Flapjack. He is a young boy from Stormalong Harbor who dreams of becoming a great adventurer. He hopes that with the help of his best friend, Captain K'nuckles.
Steps to make Flapjacks:
- Set the oven to 180 fan.
- Add the oats into a bowl.
- Melt the butter in a small pan.
- Once the butter is melted add in the sugar and stir into the butter over a low heat.
- Depending on how you like your flapjacks add in either 2 or 3 table spoons of golden syrup. I don’t like my flapjacks too soft so I add 2 table spoons, however if you like them quite soft then add 3.
- This step is optional, add one big table spoon of peanut butter into the melted butter syrup and sugar then stir.
- Pour the all the melted butter etc in with the oats and stir well making sure that all of your oats are covered.
- If you want to add anything else into your flapjacks (raisins, sultanas, peanuts, seeds, chocolate chips etc) then stir in now.
- Add mix into a approx 20x20cm lined baking tin. Using the back of a spoon push all the flapjacks into the corners and make it as level as you can. Make sure it’s squashed right down with no gaps so it doesn’t break apart.
- Cook in the oven for around 30 minutes until golden brown.
- I like to drizzle melted chocolate over my flapjack once it’s done.
- Leave the flapjack for at least an hour until it’s completely cool and has hardened until you cut it into pieces.
This flapjack is what the British would call a tray bake (similar to a bar cookie). This traditional favorite is equally at home on the tea table or in a. What is the Difference Between Flapjacks and Pancakes? Flapjacks refer to either sweet tray-baked bar made from oats or pancakes. Pancakes are flat cakes made of thin batter and cooked on both.
So that is going to wrap this up for this special food flapjacks recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
