Golden Pear Rice Cake
Golden Pear Rice Cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, golden pear rice cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

These golden syrup crispy cakes are similar to the Rice Krispies treats I loved as a kid - sticky, sweet, crunchy. But I like this golden syrup version even better than the marshmallow kind I made in my youth due to the lovely buttery caramel flavor of the golden syrup. The chocolate crispy cakes are perfect.

Golden Pear Rice Cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Golden Pear Rice Cake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have golden pear rice cake using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Golden Pear Rice Cake:
  1. Make ready 200 g natural yogourt or Greek yogourt (plain)
  2. Make ready 2 servings of cooked rice, chilled: instant rice-or-white rice
  3. Take 1/2 tsp sugar-honey-or-golden syrup
  4. Get 2 Tbsp desiccated coconut
  5. Make ready pears, diced - fresh canned or frozen
  6. Prepare sliced almonds
  7. Get coconut curls (chips)
  8. Prepare cinnamon
  9. Make ready whipped cream (optional)

Yesterday I made the pear cake again but this time using nutmeg it was good but everyone liked the first ones better (made with the ginger). The nutmeg gives it a more spicy taste with the cloves & cinnamon it's already "spicy" and the ginger compliments instead of overpowering. Nothing pairs better with a pear than salted caramel or chocolate hazelnut spread. Try these tempting pear cake recipes.

Instructions to make Golden Pear Rice Cake:
  1. Combine yogourt, sugar and coconut in a glass bowl.
  2. Fold in the rice. Add enough rice to make a firm rice cake.
  3. Place the rice mixture on individual plates. Form a cake with a hole in the centre - like a donut. And fill the hole with a mashed pear.
  4. Arrange the diced pears around the bottom of the cake.
  5. Garnish with almonds and coconut curls. And may add some whipped cream on top. Lightly dust with cinnamon.
  6. Variation: Apple-Cinnamon Rice Cake - with apple purée in the centre (and without coconut)

Bake a moist, fruity pear cake for afternoon tea or dessert. From zingy pear and ginger loaf to squidgy pear and chocolate cake, we've got a host of winning flavours. Rice cakes are used in Korean dishes such as teokbokki. 🔴 Prohibit unauthorized theft and re-upload of this video. Unauthorized theft of this video or. A wide variety of organic rice cake options are available to you, such as taste, feature, and processing type.

So that is going to wrap it up with this special food golden pear rice cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!