Tan slice
Tan slice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tan slice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Best tan slice I've ever made. Easy, so worth the effort of making caramel. Made this last night - a This is the BEST Tan Slice recipe ever, never fail and always eaten.

Tan slice is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Tan slice is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have tan slice using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tan slice:
  1. Prepare 180 grams butter
  2. Make ready 90 grams White sugar
  3. Take 1 tsp vanilla
  4. Make ready 300 grams flour
  5. Make ready 1 tsp baking powder
  6. Take 100 grams butter
  7. Make ready 400 ml can of condensed milk
  8. Prepare 2 tbsp golden syrup
  9. Prepare 1 cup chocolate chips

Tan slice brings back memories of visiting my wife's family farm. There was nearly always fresh slices in the cupboard waiting to feed the hungry workers and sustain them for the day! The sky is smiling down from the bad weather. Последние твиты от Tanner Slice (@TannerSlice). Proud South Carolinian, jazz musician and Industrial Engineering graduate from Clemson University!

Instructions to make Tan slice:
  1. Cream butter and sugar in bowl until combined. Add vanilla and stir.
  2. Sift flour and baking powder over butter mixture and stir until combined. Should resemble breadcrumbs.
  3. Press 2/3 of the mixture into a square tin that has been lightly greased with butter. You need to press the base down so it sticks to each other firmly. Bake in over for 10 minutes at 350°F.
  4. While the base is in the oven, put second amount of butter into a saucepan over medium/high heat. Add condensed milk and gold syrup and stir until butter has melted and all ingredients have combined.
  5. Take base out of oven, pour caramel mix over base and spread evenly. Sprinkle the remaining 1/3 of the base over the caramel and sprinkle the chocolate chips over this evenly. Place back in oven and cook for another 15 minutes.
  6. Take out of the oven and leave until cook to cut. Otherwise the hot caramel will not keep the shape. I cut into squares and eat with a cup of tea. Yum!

Let's face it: everyone looks better with a tan. The sun's rays aren't the only thing that can bronze your complexion. Make the most of your summer colour with a wardrobe that's right on hue. Tan Slice (Sticky Caramel) Recipe is not tested. We love this slice in our house and I know you will too - especially if you love caramel! for the full recipe visit www.wendyskitchentable.com.au/tan-slice.

So that is going to wrap it up for this special food tan slice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!