Chocolate Flapjacks
Chocolate Flapjacks

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate flapjacks. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

These flapjacks are cooked until soft. First make the Honey crunch granola with almonds & apricots (see 'Goes well with'). You 'll need half the granola for this recipe.

Chocolate Flapjacks is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chocolate Flapjacks is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate flapjacks using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Flapjacks:
  1. Prepare 150 grams Cooking margarine
  2. Make ready 150 grams Light muscovado sugar
  3. Get 2 tbsp Golden syrup
  4. Take 200 grams Rolled oats
  5. Make ready 50 grams Desiccated coconut
  6. Take 50 grams milk chocolate drops

Download Chocolate flapjack stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Chocolate flapjack are very common and are no recipes around the world for them, but I just had to share this particular chocolate flapjack recipe. These flapjacks are a favourite in my household - filling, delicious and they couldn't be easier to make. Vary the recipe by adding cinnamon, ground ginger or different dried fruits.

Instructions to make Chocolate Flapjacks:
  1. Preheat oven to 160°C. Grease and line a 7in/18cm baking tin.
  2. Put margarine, sugar and golden syrup in a large heavy pan and heat gently, stirring occasionally until margarine has melted.
  3. Remove pan from heat and stir in oats, coconut and chocolate until well combined. (The chocolate drops will melt in).
  4. Spread the mixture evenly in the prepared tin and, using a knife score the mixture into about 15 bars.
  5. Cook for about 25 minutes or until golden brown on top. Remove the tin from the oven and cut through scored lines while still hot. Leave to cool and harden, then turn out.

Family baking - delicious to bake and eat with all the family. A firm favourite treat for everyone in the family, Chocolate Flapjack is so easy to make. It's one of those recipes that you probably have all the ingredients for in your store cupboard already. Take the humble flapjack to a new level with this tasty chocolate flapjack recipe. Chocolate Flapjacks for Children to Cook.

So that is going to wrap it up with this exceptional food chocolate flapjacks recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!