Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy cheese, broccoli and gammon pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Cheese, Broccoli and Gammon Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Creamy Cheese, Broccoli and Gammon Pasta is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy cheese, broccoli and gammon pasta using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Cheese, Broccoli and Gammon Pasta:
- Get 130 ml Milk
- Take 100 ml Water
- Prepare 1 dash Paprika
- Prepare 1 dash Mixed Herbs
- Take 1 Knob of Butter
- Take 1 slice Leftover Gammon
- Take 1 Packet of Cheese and Broccoli Pasta and Sauce
Steps to make Creamy Cheese, Broccoli and Gammon Pasta:
- Pour milk and water into a pan. Add the knob of butter and bring to the boil.
- Pour in the contents of the packet, stir and keep on the boil for 5 minutes.
- Add some more milk and water and put the lid on the pot. Add the mixed herbs and paprika (no salt as the gammon is quite salty)
- Chop the gammon into bite size chunks and add to the pasta. Stir then return the lid to the pot for 5 more minutes.
- Take the pot off the hob, stir the pasta and sauce then dish out into a bowl. Grab a fork and dig in! :D
So that is going to wrap it up for this special food creamy cheese, broccoli and gammon pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
