Healthy Veggie Boiled Rice
Healthy Veggie Boiled Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, healthy veggie boiled rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy Veggie Boiled Rice is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Healthy Veggie Boiled Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.

Add broth; bring to a boil. Stir in rice and peas; cover. Rice doesn't get easier than this.

To get started with this recipe, we have to prepare a few ingredients. You can cook healthy veggie boiled rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy Veggie Boiled Rice:
  1. Prepare 1 medium sized radish
  2. Take 1 small sized carrot
  3. Prepare 6 shiitake mushrooms
  4. Prepare 5 crushed garlic cloves
  5. Make ready 1/4 cup dried goji berries (wolf berries) soak in water
  6. Prepare 3 coriander roots
  7. Prepare 1.5 liters vegetable stock
  8. Prepare 4 scoops steamed rice
  9. Make ready 1 teaspoon crushed white pepper
  10. Prepare coriander leaves for garnish
  11. Prepare white pepper powder for extra aromatic

Add the vegetables; return to a boil. Cook until rice and vegetables are tender. I prefer short-grain brown rice since it's a little chewy, but medium-grain or jasmine rice will work, too. Here's how I cook brown rice.

Steps to make Healthy Veggie Boiled Rice:
  1. Peel the skins and slice the radish and carrot into medium pieces.Then cut each pieces half moon.For the radish,soak and wash them into the salty water after peeling its skin to help remove the bitterness for 2-3 times.
  2. Put the veggie stock into the pot,boiling for high heat.Add coriander roots,crushed garlic and sliced radish into the pot.Then boil them on medium heat for 20 mins. until the radish becomes soft.If the stock has reduce halfway through.You can add more 1 cup of water.
  3. When the radish started to cooked.Reduce the heat to almost low.Add carrots and shiitake mushroom.Scoop out the foam on the surface out.Keep boiling until the radishes and carrots will be cooked.
  4. When they has cooked.Add steamed rice and soaked goji berries into the pot.Reduce the heat to low.Keep boiling until the rice become soft and stop the heat.
  5. Put the boiled rice into the bowl.Garnish with coriander leaves and sprinkle white pepper powder on top.Enjoy!

For this easy dinner recipe, we've taken inspiration from the popular Vietnamese banh mi sandwich, but lost the bun to make room for one of our favorite whole grains: black (aka forbidden) rice. To make these healthy grain bowls vegetarian, simply use additional tamari in place of the fish sauce. Increase heat to medium-high and stir in cooked rice, green onions and soy sauce. Add sesame oil and mix well. Pack up this tasty rice salad for a healthy vegetarian lunch.

So that’s going to wrap it up for this exceptional food healthy veggie boiled rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!