Esi-ewu
Esi-ewu

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, esi-ewu. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

When You Take Your Village Babe To Pepper Soup Joint [photo] / SKELEWU Or SCALE-EWU???? I was checking from my phone and couldn't see the picture. Re: For Your Esi Ewu, Pepper Soup And.

Esi-ewu is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Esi-ewu is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have esi-ewu using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Esi-ewu:
  1. Take 1 goat head with the brain (cut in bit size)
  2. Prepare 1/2 milk cup of palm oil
  3. Make ready 1/2 milk cup of sliced ukpaka
  4. Take leaf hand full of sliced utazi
  5. Make ready small pieces of potash (soaked in water)
  6. Take 1 table spoon of ehuru seed(grounded)
  7. Take 1 medium size of onion bulb
  8. Take 2 cube maggi
  9. Get 1 table spoon of Cameroon pepper
  10. Get to taste salt

Otu esi eke eriri eji enyere otutu ndi nwoke aka kwa ubochi. Ngwa ahụ nwere nkuzi maka ihe ndị kachasị ewu ewu ma mara mma nke nwere foto dị elu, nzọụkwụ site na ntuziaka nzọụkwụ na ihe niile. Site na egwu rue ihe na-ewu ewu na omenala na ntụrụndụ gaa na vidiyo "esi aga", YouTube bụ naanị ebe onye hụrụ vidiyo n'anya nwere ike ịchọta ihe ọ bụla n'okpuru ụwa. Ka o siri dị, ọ ga-abụ nnukwu.

Steps to make Esi-ewu:
  1. Wash goat head with salt, put in a clean pot, add chopped onion, maggi, salt to taste, little water, place on heat and allow to boil for 25min with no water remaining.
  2. Add the goat brain half way. Then the goat head stock is ready. Bring out the brain and mash it to smooth.
  3. Pour oil in a clean pot, add potash, stir with spatular to thick, add ehuru, pepper, mashed goat brain and stir to smooth. Add goat head and stir.
  4. Place on heat for 4-5mins and bring it down.
  5. Serve it on a plate (best using small mortar), garnish with utazi leaf, ukpaka and round cut onion. Then your esi-ewu is ready

ESI was designed to be a single interface to all information EVE related. As such, if ESI and the cluster agree on configuration, you can change the datasource query parameter on any route (including. ESI is the name of EVE Online's publicly available API, allowing you to query the game itself to get info about your character, corporation and more. This documentation can be used as a jumping off point to. It's a local delicacy of the Ibos(Eastern Nigeria) prepared by spicing and steaming goat head.

So that’s going to wrap this up for this exceptional food esi-ewu recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!