Goat Cheese and Veggie Stuffed Pizza
Goat Cheese and Veggie Stuffed Pizza

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, goat cheese and veggie stuffed pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cook's Notes for Grilled Vegetable and Goat Cheese Pizza. My pizza started with Jim Lahey's no-knead pizza dough crust. I won't include the recipe here, because it's all over the internet.

Goat Cheese and Veggie Stuffed Pizza is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Goat Cheese and Veggie Stuffed Pizza is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook goat cheese and veggie stuffed pizza using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Goat Cheese and Veggie Stuffed Pizza:
  1. Take Dough
  2. Make ready 4 cups all-purpose flour
  3. Get 1 package active dry yeast (1 1/4 tsp)
  4. Take 3 Tbsp olive oil
  5. Prepare 2 tsp salt
  6. Make ready 1 1/4 cup luke-warm water
  7. Take Stuffing
  8. Take 1 small chunk (about 4 oz - 6 oz) Humboldt Fog goat cheese or other mild, creamy cheese
  9. Make ready 1 small chunk (about 4 oz - 6 oz) Manchego cheese or other mild sheep milk cheese
  10. Prepare 1/2 red bell pepper
  11. Make ready 1/4 cup black or kalamata olives, sliced
  12. Prepare 1 handful fresh spinach
  13. Take Fresh chives
  14. Prepare Truffle oil (or sub. olive oil)

Scatter the vegetables over the pizza then crumble over the goat cheese. Flip the pizza over and work quickly but carefully. Add a layer of white sauce, then the mozzarella cheese, add half the bell peppers, half the zucchini, and top with half of the goat cheese. Pull the pizza off once the cheesy starts to bubble and your vegetables are tender.

Steps to make Goat Cheese and Veggie Stuffed Pizza:
  1. Mix the dough ingredients together in a large bowl, adding the water a little bit at a time until the dough is just wet enough that you can form it into a ball. Add more water if too crumbly or more flour if it seems way to sticky to handle.
  2. Remove dough from bowl and knead on a lightly floured surface for 10-15 minutes until smooth and elastic.
  3. Return the dough to bowl, cover with plastic wrap or a warm, moist towel and let rise in a warm place for 60-90 minutes - or until about doubled in size.
  4. When the dough has risen, preheat oven to 500°F/260°C. Divide the dough into two equal parts. Roll one part out into a 10-12 inch round piece and place on a oiled baking sheet or one lined with parchment paper.
  5. Slice the cheese thinly and distribute evenly over the bottom layer of pizza. Slice slice the olives and bell pepper and distribute over the cheese. Sprinkle with chives and torn up spinach.
  6. Roll out the other piece of dough into the same size as the pizza and lay over top the toppings. Drizzle with truffle oil or olive oil and sprinkle with more chives.
  7. Bake in the 500°F/260°C oven for about 15 minutes or until top crusts starts turns golden brown. Keep an eye on it after 10 minutes in case it starts to brown earlier!
  8. Pull out of the oven, drizzle with more oil and slice up!

Ricotta, Goat Cheese and Basil Stuffed Zucchini Boats are a tasty vegetable side dish that's not only delicious and easy to prepare, it's low carb too. My family loves stuffed zucchini boats and I usually make them this way. However, I wanted to experiment with a more low carb and Keto friendly version and came up with these Ricotta, Goat. Keto zucchini pizza boats with goat cheese These cheesy zucchini boats are loaded with flavor! It's the perfect vegetarian all-in-one dish that's super simple to make, low-carb , tasty and healthy - just the way we like it.

So that is going to wrap this up for this special food goat cheese and veggie stuffed pizza recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!