Plain ogbono soup and goat meat
Plain ogbono soup and goat meat

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, plain ogbono soup and goat meat. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Plain ogbono soup and goat meat is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Plain ogbono soup and goat meat is something which I’ve loved my entire life. They’re nice and they look fantastic.

Wash and boil my meat, adding a little quantity of salt. To the meat stock, I added Palm oil an other ingredients. I am still on my 'meals on a budget' series and this is the final week of the series.

To get started with this recipe, we have to prepare a few ingredients. You can have plain ogbono soup and goat meat using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plain ogbono soup and goat meat:
  1. Take 1/2 milk cup ogbono
  2. Get 10 medium sized fresh pepper
  3. Prepare 1/4 milk cup Palm oil
  4. Prepare 1/4 kilo goat meat
  5. Take 1/2 cup grinded crayfish
  6. Get 2 cubes knor maggi
  7. Get to taste salt

Beef and goat and bushmeat are popular, but you can use chicken too. Other options are oxtails, tripe and kpomo (cow skin). Fish and Seafood: Dried, smoked or fresh fish are common ā€” and for some, essential ā€” additions to a pot of ogbono. Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds.

Instructions to make Plain ogbono soup and goat meat:
  1. Wash and boil my meat, adding a little quantity of salt
  2. To the meat stock, I added Palm oil an other ingredients.
  3. I allowed to boil for 5 mins
  4. I added the grinded ogbono,stirred, and allowed to heat for 10 minutes
  5. The soup is ready

Babies and toddlers are introduced to solids with Ogbono, the sliminess helps them swallow You can choose to make your Ogbono soup plain; without adding vegetables. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria. Blend the Ogbono seeds and add it to the boiling meat: Be sure you have enough stock in the pot. You need about four cups of stock to start with. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation.

So that’s going to wrap it up with this special food plain ogbono soup and goat meat recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!