Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cranberry & rosemary cheeseball. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cranberry & Rosemary Cheeseball is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Cranberry & Rosemary Cheeseball is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can have cranberry & rosemary cheeseball using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cranberry & Rosemary Cheeseball:
- Prepare 1 (8 oz.) pkg. cream cheese, softened OR goat cheese
- Get 1/2 cup crushed pecans
- Prepare 4 Tbsp. dried cranberries
- Prepare 2 tsp. minced fresh rosemary
- Make ready 1/2 tsp. garlic powder
- Take to taste salt & pepper
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Instructions to make Cranberry & Rosemary Cheeseball:
- Combine softened cheese with the garlic powder, salt and pepper.
- Mince rosemary and add to cheese mixture.
- Fold in dried cranberries. Cover and place in fridge overnight.
- Place crushed pecans in shallow bowl. Form cheese mixture into ball and roll in pecans until completely coated. Serve with Ritz or your favorite crackers. Enjoy!
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